PRESS RELEASE

We have two established Thai/Vegetarian restaurants here in San Diego, CA: Amarin Thai Cuisine (opened in 1993) and Siam Nara Thai Cuisine (Opened 2010). Suree Suksudecha, the Executive Chef and Owne... Read More

Hi, We understand Thai culture very well and have visited Thailand multiple times. Plus we have been professional press release writer for the last 7 years and have provided many clients with such project and too to their complete satisfaction. We would love to write PR with you and make a difference and contribution to your Business. We wish you very best of luck for your restaurant. Regards, EG LTD

Whether we call it a "press release," a "press statement," a "news release," or a "media release," we're always talking about the same basic thing: an official announcement (written or recorded) that an organization issue to the news media and beyond. Most press releases are succinct at just a page long. Two pages tops. Ultimately, companies want to provide enough information so that news outlets have sufficient material for publishing their own stories about whatever the company is announcing the release. As a professional writer, I’m well experienced in this field. Please feel free to knock me for further discussion about your project. Regards, James Franklin

A press release is a short, compelling news story written by a public relations professional and sent to targeted members of the media. The goal of a press release is to pique the interest of a journalist or publication. The press release should contain all the essential information (who? what? where? when? how? and most importantly why?) for the journalist to easily produce his own story. The standard press release begins with contact information, most likely the name, phone number and e-mail address of the person who wrote the release. Then comes the headline, arguably the most important four or five words in the whole press release. The headline will be what the journalist reads first. As an experienced freelance journalist, I'm very much skilled in writing catchy press releases for you. Best Regards, Your Wordman Richard Mitchel

Hello, I am a creative writer with vast experience in writing from various niches. My articles are always 100% original, well researched, informative and error-free. I have written a high number of publication articles from niche you specified in your proposal for my clients off freelancer. I assure you i will deliver a high quality article as well as the research articles you stater in a unique style that you will be pleased with. I am also available to work long term. Please contact me and let us work together on this.

Hi, my name is Kelly and I would love to help you with this project. Please send me the neccessary information so we can get started

I am an avid writer and graphic designer who is also passionate about food and would love to accomplish this job for you. Relevant Skills and Experience Writing

Hello. I am Anthony, a professional writer. Let me write press release that will attract media attention for your news, event or announcement. Did you know that lack of a journalistic tone dooms many amateur press releases? I know how to make overloaded editors, reporters and your target market sit up and take notice of your press release. Using your newsletter, website or notes, I will prepare a compelling press release for you. You review my finished press release and are given the opportunity to approve, suggest changes (that we make), or revise. My press release writing service doesn’t end until you’re satisfied with the product. I am waiting to hear from you.. Thanks

Food can be many things to many different people; a necessity, a healthy way to fuel one's self, a hobby, and expression of creativity or culture, a way to show emotion, a means to connect to others or enjoy lifes pleasures. For those lucky people who make it others, though.... food, above all things, is a Passion. Allow me to work with you to bring your passion for making unique, healthy and nutricious cusine to a whole new level and a greater audience. You need only show me your menu, and I'll do my utmost to use your delicious creatures to feed the imaginations of the public while making them hungry to experience these disches first hand. Their thirst for unique gastronomy will be the heat that fires my creative, fed on the wonders of your impressive menu. San Diego is already a multicultural melting pot, so lets show them what your eatery adds to the dish.

Hey, how are you? Hope you are fine. I read your project and I got excited because you are starting a new restaurant and I like that kind of adventures. I am an economist who follows Austrian Economics and, for us, it is very important this process when someone starts something from nothing, as you are doing. And yeah, I would like to accompany you and see how you grow up and then I wish you let me write about it in my blog (well, I can do that too in your webpage or wherever). What I am saying is that I can feel you when you start a new company and want to be the best in the world. I like that, I mean, I like that feeling, seeing people with shining eyes that they will do this and that... That's awesome! I want to be part of that, if you let me do so. Thanks.